DL-Malic Acid

I-DL-Malic Acid

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I-DL-Malic Acid


  • CAS Hayi: Kwisine. 97-67-6
  • Amanye amagama: UMalic
  • MF: C4H6O5
  • I-EINECS Hayi: 202-601-5
  • Inombolo ye-FEMA: UMalic
  • Uhlobo: Abalawuli beAcidity
  • Inombolo yomzekelo: 20200508
  • Igama lemveliso: UMalic
  • Beka ubomi kwishelufa: iminyaka eyi-2
  • Ifom: Ifom yePowder
  • Ukugcina: UkuGcina ukuGcina okuPholileyo
  • Isampuli: Iyafumaneka
  • Isiqinisekiso: ISO9001 / Halal / Kosher / GMP
  • Iinkcukacha Product

    Iimpawu zemveliso

    Ingcaciso yeMveliso

    I-Malic acid yindibaniselwano yendalo kunye nefomula yeemolekyuli C4H6O5. Inegalelo kwincasa emnandi emuncu yeziqhamo, kwaye isetyenziswa njengesongezo sokutya. I-Malic acid ineefom ezimbini ze-stereoisomeric (L- kunye ne-D-enantiomers), nangona kuphela i-L-isomerom ikhona ngokwendalo.

    I-Malic Acid ine-hygroscopic eyomeleleyo, inyibilikayo emanzini kunye ne-ethanol. Kukho asidi ekhethekileyo emnandi. 

    Umsebenzi

    I-1.Malic Acid incasa isondele kwi-apile yendalo emuncu, xa kuthelekiswa ne-citric acid, kunye ne-asidi, incasa kunye nokuthamba, ixesha elide lokuhlala, njl njl.

    I-2Malic Acid, umjikelezo we-asidi ye-asidi ophakathi, inokuthatha inxaxheba kwinkqubo yokubila kwe-microorganism inokusetyenziswa njengomthombo wekhabhoni wokukhula kwe-microbial, kwaye ke ingasetyenziselwa iarhente yokubila kokutya. Igwele linokwenziwa ngokomzekelo wokukhuthaza ukukhula kokutya kunokongezwa kubisi olunamvubelo.

    I-3.Malic Acid inokuvelisa isiphumo se-pectin yejeli, inokusetyenziselwa ukwenza ikeyiki yeziqhamo, ijam kunye nejeli ye-state state purees, njl.

    Ukusetyenziswa

    (1) Kwishishini lokutya: inokusetyenziselwa ukwenziwa kunye nokuxutywa kwesiselo, i-liqueur, incindi yeziqhamo kunye nokwenza iilekese kunye nejamu njl.njl.

    (2) Kwimizi-mveliso yecuba: i-malic acid derivative (efana nee-esters) inokuliphucula ivumba lecuba.

    (3) Kwishishini lokuxuba amayeza: iitroches kunye nesiraphu edityaniswe ne-malic acid zinencasa yeziqhamo kwaye zinokuququzelela ukufunxeka kunye nokusasazeka komzimba.

    (4) Umzi mveliso weekhemikhali zemihla ngemihla: njengearhente elungileyo yokuntsonkotha, inokusetyenziselwa ifomula yentlama yamazinyo, iifomula zendlela yokwenza izinto njalo njalo. Ikwanokusetyenziswa njengezixhobo zokuhambisa nezokuhambisa. Njengesongezo sokutya, i-malic acid yinto ebalulekileyo yokutya ekuboneleleni kokutya.Njengezinto zokutya ezihamba phambili kunye nomthengisi wezithako zokutya e-China, sinokubonelela ngemalic ekumgangatho ophezulu.

    Ukucaciswa

    Umba Imigangatho
    Inkangeleko I-White okanye phantse imhlophe, i-crystalline powder okanye i-granules ene-acid eqinile
    Uvavanyo (njengeC4H6O5) 99.0% ~ 100.5%
    Igama leKhemikhali I-DL-hydroxy butanedioic acid
    Iarseniki 2mg / kg uMax
    Iifumaric Acid 1.0% Ubukhulu
    I-Acid eyindoda 0.05% Ubukhulu
    Umbandela ongenakunyibilika emanzini 0.1% Ubukhulu
    UMSEBENZI OBALULEKILEYO NENJONGO I-DL-Malic acid inokusetyenziswa njenge-asidi kwiziselo ezipholileyo (kubandakanya iziselo ze-lactobacillus, iziselo zobisi, iziselo ezinekhabhoni, i-cola), ukutya okubandisiweyo (kubandakanya i-sherbet kunye ne-ayisi khrim), ukutya okwenziweyo (kubandakanya iwayini kunye nemayonnaise). Isetyenziswa njengomgcini-mibala kunye ne-antiseptic yejusi. Isetyenziswe kwakhona njenge-emulsion stabilizer yeqanda leqanda. I-DL-Malic acid nayo inokusetyenziswa njengendawo yokuxuba amayeza, izithambiso, irinese, isicoci sentsimbi, iarhente yokugcwala, i-retarder kwishishini lempahla eyolukiweyo, iarhente emhlophe yeplastikhi yefibre.
    Khokela 2mg / kg uMax
    Ukugcina Kugcinwe kungangeni moya kwindawo enobungqina obukhanyayo, eyomileyo nepholileyo.
    Ukupakisha I-25KG net kwi-Kraft / iplastiki eboshwe nge-PE bag, i-17MT / 20FCL (kwi-pallet) okanye i-19MT / 20FCL (ngaphandle kwepallet).

    Umboniso weMifanekiso

    Umboniso womfanekiso weFektri

    FACTORY

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